PITTSBURGH — Parma Sausage, a local purveyor whose meats are among the most identifiable flavors of the Strip District, is ready to put some of its retail space on the chopping block.
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The local family business has retained John Eliopoulos of Burns Scalo Real Estate Services to find a new tenant for its 1,450-square-foot retail space at 1734 Penn Ave. in the Strip District.
Eliopoulos, a senior brokerage advisor for Burns Scalo, was quick to make clear that Parma Sausage “is not going away.”
Read more from our news partners at the Pittsburgh Business Times.
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